Maltese rabbit stew

Soba noodles with celery, garlic and mushrooms.

Plaice with asparagus and salmon eggs

Red chicken curry

Zucchini bolognese

Chicon au gratin or classic Belgian endives gratin

Grass-fed steak with crunchy vegetables and mushrooms

Creamy veggies and pork chops

Tamari and mustard fish with tomatoes, mushroom and green cabbage

Green vegetable curry

Endive and root celery with chicken meatballs

Oily tuna in garlicky tomato sauce with green beans